ACAI

Considered the most nutritious berry in Brazil, Acai is collected from the Amazon Rainforest by small farmers without causing damage. This ensures them a stable income – creating an economic return for protecting the rainforest. This incentive is necessary to discourage single crop farming which is damages the rainforest. It is considered a naturally complete food with a high nutritional content. The high concentration of antioxidants in this berry protects our cells from free radicals and damage caused by oxidation. It also contains polyunsaturated fats which protect the cardio-vascular system and improve the health of the skin. It also contains vitamin A, vegetable proteins, Iron and Calcium.